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The harvest, its charm, its history

The harvest, its charm, its history

Harvest 2018: the fruit of tradition, patient work and rituals that lead to the creation of excellent products. What’s inside a bottle of wine? From the […]

Garda Classico Groppello DOP: a sip of tradition

The Groppello is an autochthonous red berry vine, its origins are very old and for centuries it is one of the most cultivated grapes of the […]
Olio Extra Vergine d’Oliva

Extra Virgin Olive Oil: the green gold of Garda

Not just wine: Franzosi Extra Virgin Olive Oil is the prince of the table. Taste with us its delicate flavor and full of light and balanced […]

Lugana DOP: a modern wine of ancient tradition

Discover the Lugana DOP, elegant white wine from Lake Garda, made from a careful selection of 100% Trebbiano di Lugana grapes. Lugana DOP is an appellation […]
Benaco Bresciano Rebo IGT - Cantine Franzosi

Benaco Bresciano Rebo IGP: history and innovation

Rebo red wine, a tribute to Rebo Rigotti’s viticulture experimentation, it has become a highlight of Cantina Franzosi in just a few years, with a modern […]

New vintages and tastings in the Cellar

Choose Cantina Franzosi for a unique and original tasting: here you can discover the wine and food excellences of the Valtènesi territory. Taste and discover the […]
Cantine Franzosi - ProWein 2018

ProWein: an unmissable appointment

Also this year Cantina Franzosi attended ProWein Fair, making its wines and olive oils known to importers coming from all over the world. ProWein is is […]