Sliced edible boletus

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Sliced edible boletus

Ingredients: edible boletus and group, extra virgin olive oil, wine vinegar, salt, aromas. Antioxidant: E300. Acidity regulator: E330. Flavour agent: Monosodium glutamate. Sulphur dioxide as residue.

Ideal for: appetizers and side dishes.

Once opened, store in the refrigerator covered with oil.

 11,65